Lyon
The position is located in Lyon.
Work-study contract.
Hard skills: Carry out stock rotation, Maintain a safe; hygienic and secure working environment, Handle chemical cleaning agents, Cook vegetable products, Prepare dairy products for use in a dish, Handover the food preparation area, Store kitchen supplies, Comply with food safety and hygiene, Report on possible hazards, Work according to recipe.
Soft skills: Adaptability, Communicating, Cooperating, Listen, Effective.
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